Millet Flour, Organic
Millet Flour, Organic
Description
Millet Flour is stone ground and a whole grain. It has a subtle flavor and packed with vitamins and minerals. With minimal gluten, millet flour is often combined with wheat flour, corn flour or tapioca starch before use. In Europe, Eastern Europe and China, it is made into porridge, unleavened breads, and tarts. In India, all three varieties are used to make flatbreads.
Ingredients
Organic millet
Additional Information
Organic: YES
Non-GMO: YES
Certified Gluten-Free: NO
Kosher: YES
Vegan: YES
Country of Origin: USA
Brand: CLNF
Care
To maintain the beauty and integrity of your purchase, we recommend treating it with care. Simple maintenance practices, such as gentle washing and proper storage, can effectively preserve the longevity of your favorites. We encourage you to refer to the care instructions included with each item, designed to help you keep your purchase in top condition.
Design
Our dedication to excellence extends beyond materials; it encompasses the artistry and craftsmanship illustrated in every piece we create.
